Comparison between the effect of Leptin, Omega-3 Polyunsaturated Fatty Acids, and Vinegar on the Duodenal Ulcer in Male Albino Rats Through a Histological and Biochemical Study

Volume 87, December, December 2019, Pages 5047-5058

HADER I. SAKR, M.D.; OLFAT G. SHAKER, M.D.; MOUSTAFA E. MOTAWEE, M.D.; AHMED A. DAMANHORY, M.D.

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